Sibona Grappa di Moscato

HK$0.00

AROMATIC. ELEGANT. THE GRAPPA THAT SURPRISES EVERYONE WHO TRIES IT.

Moscato is one of Italy's most ancient and celebrated grape varieties — known the world over for producing wines of intense floral fragrance, natural sweetness and effortless charm. As a grappa, it becomes something rather different, and considerably more interesting. The aromatic complexity that makes Moscato wine so recognisable translates into distillation with extraordinary fidelity — floral, precise and alive with character.

Sibona distils fresh Moscato marc in copper pot stills entirely in-house, then rests the spirit in stainless steel to protect every trace of the variety's remarkable aromatics. The result is a grappa of genuine elegance — pale straw in colour, intensely fragrant and beautifully structured, with a roundness and persistence on the palate that makes it one of the most approachable and beguiling expressions in the entire Sibona range.

Tasting Notes

Pale straw. The nose is intensely aromatic — floral and perfumed, with notes of peach, apricot and orange blossom that are unmistakably Moscato. The palate is smooth and rounded, with a soft elegance and a long, fragrant finish that lingers gracefully and invites another glass.

Producer: Distilleria Sibona
Expression: Grappa di Moscato
Denomination: Grappa Piemontese di Moscato
Country: Italy
Region: Piedmont
Grape variety: Moscato
Raw material: Marc from Moscato grapes, picked fresh during the harvest and selected by Sibona
Production method: Copper pot still distillation
Ageing: Long ageing in stainless steel tanks
Colour: Pale straw
ABV: 40%
Bottle sizes: 50cl / 100cl / 150cl / 20cl

Perfect Serve

Serve chilled, between 9 and 12°C, in a classic tulip glass. The intense floral aromatics of Moscato grappa open beautifully at lower temperatures — this is a grappa that rewards a little patience and a cool glass.

Food Pairing

Fragrant, soft and elegant in character, the Moscato grappa finds its natural home alongside lighter, sweeter flavours — a digestif that doubles as a dessert companion.

  • Fresh fruit tarts and fruit-based pastries

  • Light almond biscuits and cantuccini

  • Soft mild cheeses

  • White chocolate and peach desserts

Storage

Store upright in a cool, dark place away from direct sunlight and heat. Replace cap firmly after opening.

Dietary and Allergen Information

No added sugar.
No artificial colouring.
Suitable for vegetarians and vegans.
Gluten-free.
Always check the product label before consumption, as ingredients, allergens and product information may change.

https://www.distilleriasibona.it/en/

AROMATIC. ELEGANT. THE GRAPPA THAT SURPRISES EVERYONE WHO TRIES IT.

Moscato is one of Italy's most ancient and celebrated grape varieties — known the world over for producing wines of intense floral fragrance, natural sweetness and effortless charm. As a grappa, it becomes something rather different, and considerably more interesting. The aromatic complexity that makes Moscato wine so recognisable translates into distillation with extraordinary fidelity — floral, precise and alive with character.

Sibona distils fresh Moscato marc in copper pot stills entirely in-house, then rests the spirit in stainless steel to protect every trace of the variety's remarkable aromatics. The result is a grappa of genuine elegance — pale straw in colour, intensely fragrant and beautifully structured, with a roundness and persistence on the palate that makes it one of the most approachable and beguiling expressions in the entire Sibona range.

Tasting Notes

Pale straw. The nose is intensely aromatic — floral and perfumed, with notes of peach, apricot and orange blossom that are unmistakably Moscato. The palate is smooth and rounded, with a soft elegance and a long, fragrant finish that lingers gracefully and invites another glass.

Producer: Distilleria Sibona
Expression: Grappa di Moscato
Denomination: Grappa Piemontese di Moscato
Country: Italy
Region: Piedmont
Grape variety: Moscato
Raw material: Marc from Moscato grapes, picked fresh during the harvest and selected by Sibona
Production method: Copper pot still distillation
Ageing: Long ageing in stainless steel tanks
Colour: Pale straw
ABV: 40%
Bottle sizes: 50cl / 100cl / 150cl / 20cl

Perfect Serve

Serve chilled, between 9 and 12°C, in a classic tulip glass. The intense floral aromatics of Moscato grappa open beautifully at lower temperatures — this is a grappa that rewards a little patience and a cool glass.

Food Pairing

Fragrant, soft and elegant in character, the Moscato grappa finds its natural home alongside lighter, sweeter flavours — a digestif that doubles as a dessert companion.

  • Fresh fruit tarts and fruit-based pastries

  • Light almond biscuits and cantuccini

  • Soft mild cheeses

  • White chocolate and peach desserts

Storage

Store upright in a cool, dark place away from direct sunlight and heat. Replace cap firmly after opening.

Dietary and Allergen Information

No added sugar.
No artificial colouring.
Suitable for vegetarians and vegans.
Gluten-free.
Always check the product label before consumption, as ingredients, allergens and product information may change.

https://www.distilleriasibona.it/en/