Lamborghini Brut Vino Spumante is a lively sparkling wine produced from a selection of Tenuta Lamborghini grapes using the Martinotti–Charmat method.
Pale yellow in colour, it displays a fine and persistent stream of bubbles. The bouquet is intense yet delicate, leading to a crisp, very dry palate with freshness, balance and an easy elegance.
Secondary fermentation lasting between 10 and 20 days is followed by one to two months of refinement on the lees. The result is a bright and versatile Brut, equally suited to aperitifs, light dishes and celebratory occasions.
Pale yellow in colour with a fine, persistent perlage.
The bouquet is intense yet delicate, offering a fresh and inviting aromatic character.
Very dry and well balanced on the palate, with lively bubbles and a clean, crisp finish.
Producer: Lamborghini
Wine style: Brut sparkling wine
Grape composition: Selection of grapes from Tenuta Lamborghini
Sparkling-wine method: Martinotti–Charmat method
Secondary fermentation: 10–20 days
Lees refinement: 1–2 months
Colour: Pale yellow
Perlage: Fine and persistent
Bouquet: Intense and delicate
Palate: Very dry and well balanced
Residual sugar: 6g/L
Alcohol: 11.5% ABV
Serving temperature: 6–8°C
Available bottle sizes: 750ml and 1.5L Magnum
Serve well chilled at 6–8°C in a tulip-shaped sparkling-wine glass.
The gently tapered shape helps preserve the fine bubbles while allowing the wine’s delicate bouquet to develop. Keep the bottle chilled throughout service for a consistently crisp and refreshing character.
Its very dry palate, fine bubbles and balanced freshness make Lamborghini Brut a versatile aperitif and an excellent accompaniment to lighter dishes.
Serve with:
Oysters and fresh shellfish
Grilled prawns
Smoked salmon
Sushi and sashimi
Seafood canapés
Lightly fried fish
Vegetable tempura
Fresh salads
Antipasti
Prosciutto and mild cured meats
Soft, young cheeses
Light pasta and risotto dishes
The wine’s crisp, dry profile refreshes the palate alongside fried foods, cured meats and creamy textures. Its delicate aromatics also complement seafood and light starters without overpowering their flavours.
Contains sulphites.
Suitable for vegans: Not specifically confirmed by the producer
Suitable for vegetarians: Not specifically confirmed by the producer
Suitable for coeliacs: Not specifically confirmed by the producer
Certified organic: No organic certification stated
Always check the bottle before consumption, as ingredients, production methods and allergen information may change.
Lamborghini Brut Vino Spumante is a lively sparkling wine produced from a selection of Tenuta Lamborghini grapes using the Martinotti–Charmat method.
Pale yellow in colour, it displays a fine and persistent stream of bubbles. The bouquet is intense yet delicate, leading to a crisp, very dry palate with freshness, balance and an easy elegance.
Secondary fermentation lasting between 10 and 20 days is followed by one to two months of refinement on the lees. The result is a bright and versatile Brut, equally suited to aperitifs, light dishes and celebratory occasions.
Pale yellow in colour with a fine, persistent perlage.
The bouquet is intense yet delicate, offering a fresh and inviting aromatic character.
Very dry and well balanced on the palate, with lively bubbles and a clean, crisp finish.
Producer: Lamborghini
Wine style: Brut sparkling wine
Grape composition: Selection of grapes from Tenuta Lamborghini
Sparkling-wine method: Martinotti–Charmat method
Secondary fermentation: 10–20 days
Lees refinement: 1–2 months
Colour: Pale yellow
Perlage: Fine and persistent
Bouquet: Intense and delicate
Palate: Very dry and well balanced
Residual sugar: 6g/L
Alcohol: 11.5% ABV
Serving temperature: 6–8°C
Available bottle sizes: 750ml and 1.5L Magnum
Serve well chilled at 6–8°C in a tulip-shaped sparkling-wine glass.
The gently tapered shape helps preserve the fine bubbles while allowing the wine’s delicate bouquet to develop. Keep the bottle chilled throughout service for a consistently crisp and refreshing character.
Its very dry palate, fine bubbles and balanced freshness make Lamborghini Brut a versatile aperitif and an excellent accompaniment to lighter dishes.
Serve with:
Oysters and fresh shellfish
Grilled prawns
Smoked salmon
Sushi and sashimi
Seafood canapés
Lightly fried fish
Vegetable tempura
Fresh salads
Antipasti
Prosciutto and mild cured meats
Soft, young cheeses
Light pasta and risotto dishes
The wine’s crisp, dry profile refreshes the palate alongside fried foods, cured meats and creamy textures. Its delicate aromatics also complement seafood and light starters without overpowering their flavours.
Contains sulphites.
Suitable for vegans: Not specifically confirmed by the producer
Suitable for vegetarians: Not specifically confirmed by the producer
Suitable for coeliacs: Not specifically confirmed by the producer
Certified organic: No organic certification stated
Always check the bottle before consumption, as ingredients, production methods and allergen information may change.
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