An organic, vintage sparkling wine made exclusively from Pinot Noir using the traditional Classic Method. Thirty months of lees ageing create a fine, persistent mousse and an intense, fragrant bouquet. Pale yellow with golden highlights, it remains remarkably fresh through a clean and lingering finish.
Wine style: Organic vintage sparkling wine
Variety: 100% Pinot Noir
Sparkling-wine method: Classic Method
Lees ageing: 30 months
Colour: Pale yellow with golden highlights
Perlage: Fine and persistent
Bouquet: Intense and fragrant
Palate: Very fresh and pleasantly persistent
Residual sugar: 6.5g/L
Alcohol: 12% ABV
Serving temperature: 6–8°C
Bottle size: 750ml
SKU: SCMB4
An organic, vintage sparkling wine made exclusively from Pinot Noir using the traditional Classic Method. Thirty months of lees ageing create a fine, persistent mousse and an intense, fragrant bouquet. Pale yellow with golden highlights, it remains remarkably fresh through a clean and lingering finish.
Wine style: Organic vintage sparkling wine
Variety: 100% Pinot Noir
Sparkling-wine method: Classic Method
Lees ageing: 30 months
Colour: Pale yellow with golden highlights
Perlage: Fine and persistent
Bouquet: Intense and fragrant
Palate: Very fresh and pleasantly persistent
Residual sugar: 6.5g/L
Alcohol: 12% ABV
Serving temperature: 6–8°C
Bottle size: 750ml
SKU: SCMB4