Lergenmüller Pur Mineral Chardonnay Trocken 2025

HK$0.00

RIPE YELLOW FRUIT, GRAPEFRUIT AND SUBTLE HERBS. CREAMY PFALZ CHARDONNAY WITH LIMESTONE MINERALITY, BALANCED FRESHNESS AND A GENEROUS, FULL-BODIED FINISH.

Beneath the generous fruit lies a distinctly mineral backbone.

Lergenmüller Pur Mineral Chardonnay Trocken 2025 is a terroir-driven white wine from the Pfalz, grown on limestone soils particularly well suited to Chardonnay. These soils contribute structure, mineral definition and the potential to develop additional complexity with age.

Ripe yellow fruit forms the aromatic core, lifted by a touch of grapefruit and restrained herbal notes. The palate is full-bodied and creamy, yet the wine retains freshness through a carefully judged balance of residual sugar and acidity.

Its substantial texture is supported by a firm mineral character that reflects the limestone beneath the vines. Fruit, freshness and creaminess remain harmoniously integrated through the persistent finish, creating a Chardonnay with both immediate appeal and useful ageing potential.

Generous enough to be comforting.

Mineral enough to keep matters serious.

Tasting notes

Bright yellow with youthful golden reflections.

Ripe yellow fruit leads the bouquet, joined by grapefruit zest and delicate herbal undertones.

Full-bodied and creamy on the palate, with generous fruit balanced by refreshing acidity and subtle residual sweetness. A robust mineral core provides definition, leading to a harmonious and persistent finish.

Producer: Weingut Lergenmüller
Country: Germany
Region: Pfalz
Winery location: Hainfeld
Range: Terroirlinie
Wine type: Dry white wine
Grape variety: Chardonnay
Vintage: 2025
Style: Full-bodied, creamy, fruity and mineral
Soil: Limestone
Alcohol: 12.5% ABV
Residual sugar: 6.3g/L
Total acidity: 7g/L
Recommended ageing potential: Up to 6 years
Serving temperature: 6–8°C
Bottle size: 750ml

Perfect serve

Serve chilled at 6–8°C in a medium-sized Chardonnay or white-wine glass.

No decanting is necessary, although allowing the wine to warm gradually in the glass will reveal more of its ripe fruit, herbal detail and creamy texture.

Begin well chilled.

Its fuller personality will take care of the rest.

Food pairing

Its creamy body, ripe fruit and mineral freshness make this Chardonnay a versatile partner for seafood, poultry, creamy pasta and roasted vegetables.

Serve with:

  • Pan-seared scallops

  • Grilled prawns

  • Roast cod with herb butter

  • Salmon with a creamy sauce

  • Roast chicken

  • Chicken in a mushroom sauce

  • Creamy vegetable risotto

  • Truffle pasta

  • Roasted cauliflower

  • Butternut squash ravioli

  • Soft and semi-hard cheeses

The wine’s acidity refreshes richer sauces and creamy textures, while its mineral character works particularly well with shellfish, white fish and simply roasted vegetables.

Comfortable with refined cooking.

Equally content beside a generous bowl of pasta.

Dietary and allergen information

Suitable for vegans: Yes
Fining agent: Plant-based protein and pea starch
Suitable for vegetarians: Yes
Suitable for coeliacs: Not specifically confirmed by the producer
Gluten-free: Not specifically confirmed by the producer
Certified organic: No organic certification stated

Contains SULPHITES.

Always check the bottle before consumption, as ingredients and allergen information may change.

https://www.lergenmueller.com/en/

RIPE YELLOW FRUIT, GRAPEFRUIT AND SUBTLE HERBS. CREAMY PFALZ CHARDONNAY WITH LIMESTONE MINERALITY, BALANCED FRESHNESS AND A GENEROUS, FULL-BODIED FINISH.

Beneath the generous fruit lies a distinctly mineral backbone.

Lergenmüller Pur Mineral Chardonnay Trocken 2025 is a terroir-driven white wine from the Pfalz, grown on limestone soils particularly well suited to Chardonnay. These soils contribute structure, mineral definition and the potential to develop additional complexity with age.

Ripe yellow fruit forms the aromatic core, lifted by a touch of grapefruit and restrained herbal notes. The palate is full-bodied and creamy, yet the wine retains freshness through a carefully judged balance of residual sugar and acidity.

Its substantial texture is supported by a firm mineral character that reflects the limestone beneath the vines. Fruit, freshness and creaminess remain harmoniously integrated through the persistent finish, creating a Chardonnay with both immediate appeal and useful ageing potential.

Generous enough to be comforting.

Mineral enough to keep matters serious.

Tasting notes

Bright yellow with youthful golden reflections.

Ripe yellow fruit leads the bouquet, joined by grapefruit zest and delicate herbal undertones.

Full-bodied and creamy on the palate, with generous fruit balanced by refreshing acidity and subtle residual sweetness. A robust mineral core provides definition, leading to a harmonious and persistent finish.

Producer: Weingut Lergenmüller
Country: Germany
Region: Pfalz
Winery location: Hainfeld
Range: Terroirlinie
Wine type: Dry white wine
Grape variety: Chardonnay
Vintage: 2025
Style: Full-bodied, creamy, fruity and mineral
Soil: Limestone
Alcohol: 12.5% ABV
Residual sugar: 6.3g/L
Total acidity: 7g/L
Recommended ageing potential: Up to 6 years
Serving temperature: 6–8°C
Bottle size: 750ml

Perfect serve

Serve chilled at 6–8°C in a medium-sized Chardonnay or white-wine glass.

No decanting is necessary, although allowing the wine to warm gradually in the glass will reveal more of its ripe fruit, herbal detail and creamy texture.

Begin well chilled.

Its fuller personality will take care of the rest.

Food pairing

Its creamy body, ripe fruit and mineral freshness make this Chardonnay a versatile partner for seafood, poultry, creamy pasta and roasted vegetables.

Serve with:

  • Pan-seared scallops

  • Grilled prawns

  • Roast cod with herb butter

  • Salmon with a creamy sauce

  • Roast chicken

  • Chicken in a mushroom sauce

  • Creamy vegetable risotto

  • Truffle pasta

  • Roasted cauliflower

  • Butternut squash ravioli

  • Soft and semi-hard cheeses

The wine’s acidity refreshes richer sauces and creamy textures, while its mineral character works particularly well with shellfish, white fish and simply roasted vegetables.

Comfortable with refined cooking.

Equally content beside a generous bowl of pasta.

Dietary and allergen information

Suitable for vegans: Yes
Fining agent: Plant-based protein and pea starch
Suitable for vegetarians: Yes
Suitable for coeliacs: Not specifically confirmed by the producer
Gluten-free: Not specifically confirmed by the producer
Certified organic: No organic certification stated

Contains SULPHITES.

Always check the bottle before consumption, as ingredients and allergen information may change.

https://www.lergenmueller.com/en/