Lamborghini BRUT VINO SPUMANTE ICE

HK$0.00

FINE, PERSISTENT BUBBLES, DELICATE AROMATICS AND A CRISP, VERY DRY PALATE WITH A CLEAN, REFRESHING FINISH.

Lamborghini Brut Vino Spumante Ice is a vibrant sparkling wine made from Pinot and Chardonnay grapes using the Martinotti–Charmat method.

Pale yellow in colour, it displays a fine and persistent stream of bubbles alongside an intense yet delicate bouquet. The palate is notably dry, crisp and well balanced, finishing with refreshing clarity.

Secondary fermentation lasting between 10 and 20 days is followed by one to two months of refinement on the lees, creating a lively and approachable Brut suited to aperitifs, celebrations and light dishes.

Tasting notes

Pale yellow in colour with a fine and persistent perlage.

The bouquet is intense yet delicate, offering an inviting aromatic character without overpowering the wine’s freshness.

Very dry, crisp and balanced on the palate, with lively bubbles and a clean, refreshing finish.

Producer: Lamborghini
Wine style: Brut sparkling wine
Varieties: Pinot and Chardonnay
Sparkling-wine method: Martinotti–Charmat method
Secondary fermentation: 10–20 days
Lees refinement: 1–2 months
Colour: Pale yellow
Perlage: Fine and persistent
Bouquet: Intense and delicate
Palate: Very dry and well balanced
Residual sugar: 6g/L
Alcohol: 12% ABV
Serving temperature: 6–8°C
Bottle size: 750ml

Perfect serve

Serve well chilled at 6–8°C in a tulip-shaped sparkling-wine glass.

The gently tapered bowl helps retain the fine bubbles while allowing the wine’s delicate aromatics to emerge. Keep the bottle chilled throughout service to preserve its crisp, dry and refreshing character.

Food pairing

Its fine bubbles, very dry palate and refreshing finish make Lamborghini Brut Vino Spumante Ice a versatile aperitif and an excellent partner for light, savoury dishes.

Serve with:

  • Oysters and fresh shellfish

  • Grilled prawns

  • Smoked salmon

  • Sushi and sashimi

  • Seafood canapés

  • Lightly fried calamari

  • Vegetable tempura

  • Fresh salads

  • Antipasti

  • Prosciutto and delicate cured meats

  • Soft, young cheeses

  • Light seafood pasta

The wine’s crisp character refreshes the palate alongside fried foods, cured meats and creamy textures. Its delicate aromatics also complement seafood, fresh vegetables and lighter appetisers without overwhelming their flavours.

Dietary and allergen information

Contains sulphites.

Suitable for vegans: Not specifically confirmed by the producer
Suitable for vegetarians: Not specifically confirmed by the producer
Suitable for coeliacs: Not specifically confirmed by the producer
Certified organic: No organic certification stated

Always check the bottle before consumption, as ingredients, production methods and allergen information may change.

https://www.lamborghiniwine.it/

FINE, PERSISTENT BUBBLES, DELICATE AROMATICS AND A CRISP, VERY DRY PALATE WITH A CLEAN, REFRESHING FINISH.

Lamborghini Brut Vino Spumante Ice is a vibrant sparkling wine made from Pinot and Chardonnay grapes using the Martinotti–Charmat method.

Pale yellow in colour, it displays a fine and persistent stream of bubbles alongside an intense yet delicate bouquet. The palate is notably dry, crisp and well balanced, finishing with refreshing clarity.

Secondary fermentation lasting between 10 and 20 days is followed by one to two months of refinement on the lees, creating a lively and approachable Brut suited to aperitifs, celebrations and light dishes.

Tasting notes

Pale yellow in colour with a fine and persistent perlage.

The bouquet is intense yet delicate, offering an inviting aromatic character without overpowering the wine’s freshness.

Very dry, crisp and balanced on the palate, with lively bubbles and a clean, refreshing finish.

Producer: Lamborghini
Wine style: Brut sparkling wine
Varieties: Pinot and Chardonnay
Sparkling-wine method: Martinotti–Charmat method
Secondary fermentation: 10–20 days
Lees refinement: 1–2 months
Colour: Pale yellow
Perlage: Fine and persistent
Bouquet: Intense and delicate
Palate: Very dry and well balanced
Residual sugar: 6g/L
Alcohol: 12% ABV
Serving temperature: 6–8°C
Bottle size: 750ml

Perfect serve

Serve well chilled at 6–8°C in a tulip-shaped sparkling-wine glass.

The gently tapered bowl helps retain the fine bubbles while allowing the wine’s delicate aromatics to emerge. Keep the bottle chilled throughout service to preserve its crisp, dry and refreshing character.

Food pairing

Its fine bubbles, very dry palate and refreshing finish make Lamborghini Brut Vino Spumante Ice a versatile aperitif and an excellent partner for light, savoury dishes.

Serve with:

  • Oysters and fresh shellfish

  • Grilled prawns

  • Smoked salmon

  • Sushi and sashimi

  • Seafood canapés

  • Lightly fried calamari

  • Vegetable tempura

  • Fresh salads

  • Antipasti

  • Prosciutto and delicate cured meats

  • Soft, young cheeses

  • Light seafood pasta

The wine’s crisp character refreshes the palate alongside fried foods, cured meats and creamy textures. Its delicate aromatics also complement seafood, fresh vegetables and lighter appetisers without overwhelming their flavours.

Dietary and allergen information

Contains sulphites.

Suitable for vegans: Not specifically confirmed by the producer
Suitable for vegetarians: Not specifically confirmed by the producer
Suitable for coeliacs: Not specifically confirmed by the producer
Certified organic: No organic certification stated

Always check the bottle before consumption, as ingredients, production methods and allergen information may change.

https://www.lamborghiniwine.it/